This entry was posted on January 2, 2012 by realthing187. It was filed under Uncategorized .

5 responses

1. 

   Tracy N.

   I’ve looked at all the posts on this site, this looks better than last year’s LOL, wow nicely done folks.

   January 13, 2012 at 5:06 pm
   

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2. 

   SEAHAWK4LIFE

   I WOLD DOWN THIS IN A MINUTE LOVE THE TENDERLOIN!!!

   January 13, 2012 at 5:11 pm
   

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3. 

   Mazey The Fremont Foodie

   Great job Ben, this entire plate looks lovely.

   January 16, 2012 at 4:15 pm
   

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4. 

   Mariam Vinh

   Very nice presentation, I would say.

   January 23, 2012 at 9:46 pm
   

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5. 

   Mark Scoplia

   Plated nicely – a Top Chef contender on the presentation.

   February 2, 2012 at 4:23 pm
   

   Reply