(props to T-dog for the title)

Image

Jason’s Fall Classic, Grilled Portobello Pizza: Portobello mushrooms w/cherry tomatoes, thyme, shaved Parmesan, garlic, prosciutto piccolo and basil pesto. ¡Molto bene!

jasonshrooms

9 responses

  1. Mazey the Fremont Foodie's avatar
    Mazey the Fremont Foodie

    It warms the heart! One of the most creative and festive dishes I’ve seen in a while. Inspiring, tempting, and simply lovely! Molto bene indeed.

    September 13, 2013 at 3:07 pm

  2. Erik May's avatar
    Erik May

    Wow…very creative. Love it.

    September 30, 2013 at 2:58 pm

  3. Susanna Miglani's avatar
    Susanna Miglani

    Wow!!! Yummy. Creative indeed.

    October 11, 2013 at 2:53 pm

  4. Alice Kim's avatar
    Alice Kim

    This is a picture of heaven on a table 🙂

    December 12, 2013 at 4:39 pm

  5. HardlyTheChef's avatar
    HardlyTheChef

    Top shelf sir. top shelf.

    December 20, 2013 at 3:09 pm

  6. hotboxer tacoma's avatar
    hotboxer tacoma

    a little too ritzy for my tastes but looks good

    January 8, 2014 at 4:34 pm

  7. Alterna-Chef's avatar
    Alterna-Chef

    This is AWESOME how have i not heard of this. Going to try this asap.

    February 7, 2014 at 11:37 am

  8. jordan425's avatar
    jordan425

    Very creative! I have never seen this before.

    February 21, 2014 at 2:21 pm

  9. Mark Scoplia's avatar
    Mark Scoplia

    New to me as well. Looks amazing.

    June 13, 2014 at 2:29 pm

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