Don’t let the background coconut fool you. Ben takes it serious with pan seared Mahi Mahi over coconut rice & mango avocado salsa, topped with fresh coconut. He loves coconut and it shows.

This entry was posted on February 27, 2015 by realthing187. It was filed under Uncategorized .

Mazey the Fremont Foodie

Ben you are after my culinary heart! I love adding coconut and fruits to these types of dishes, always adds such a refreshing and exotic texture.

May 6, 2015 at 12:54 pm

Reply
StarshipEnterprise

this is festive and I like it!

May 15, 2015 at 2:39 pm

Reply
Susan Perry

Takes me back to the Big Island! Lovely.

May 15, 2015 at 2:46 pm

Reply
Connie Perry

Agreed, not enough dishes use coconut. This looks so yummy.

September 30, 2015 at 2:22 pm

Reply
Emmi

See, here is another case where I wish the recipe was posted. Looks amazing!!!

October 21, 2015 at 4:04 pm

Reply